Roasted Red Potatoes Maryland Style


Anytime is a great time to fix anything Maryland style.  What I mean by that is to use the signature seasoning of the state of Maryland …  Old Bay !!  Old Bay is intended to be used when cooking our world famous blue crab but over decades the seasoning has been transformed into being used on just about anything that is a seafood, meat, or vegetable.  Here is a quick and simple way to turn the simple side dish of roasted potatoes into Maryland Style.

2 lb of red potatoes cubed
2 carrots chopped into bite size pieces
2 cloves of garlic
2 tbs olive oil
4 tbs old bay seasoning
1 freezer bag
Take potatoes and carrots and put them in a freezer bag.  In small bowl mix together old bay, garlic, and olive oil.  It should form a soft paste.  Pour into freezer bag with potatoes and carrots.  Shake and mix real good.  Dump contents on to a baking sheet.  Place into a pre heated oven at 350 degrees.  Bake until soft, approximately 20 to 30 minutes. 

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